As the Amazon Spheres continue to develop, so too do the amount of food and drink options surrounding the retail giant’s downtown campus. Among the newest developments is 2120 Restaurant. Its sleek, urban space is complementary to the nearby Spheres that are visible from the restaurant. Food-wise, the menu is Latin-inspired and changes seasonally. You’ll find items like the Painted Hills New York “Asada,” Rock of Lamb “Mixiote,” and Duo of Rabbit. Don’t forget to start with some small plates such as Bacalao Cakes, Hibiscus Braised Beets, and Anderson Ranch Lamb Tartare. Executive Chef Derek Bugge makes a point to use only the freshest, local ingredients. Over at the bar, Dakota Stockert designs a playful yet approachable cocktail menu.
Food-wise, the menu is Latin-inspired and changes seasonally. You’ll find items like the Painted Hills New York “Asada,” Rock of Lamb “Mixiote,” and Duo of Rabbit. Definitely start with small plates such as Bacalao Cakes, Hibiscus Braised Beets, and Anderson Ranch Lamb Tartare. Executive Chef Derek Bugge makes a point to use local ingredients. Over at the bar, Dakota Stockert designs a playful yet approachable cocktail menu. Among the highlights is the delightful Gin Wabbit with gin, carrot, cream, lemon, vanilla gomme and egg white.
Check out some food photography from 2120 Restaurant below!
Address: 2120 6th Ave, Seattle, WA 98121
2120 Restaurant Photography
Suzi Pratt is a Seattle event, food, and travel photographer available for hire. She is also a contributing writer at Digital Photography School and runs a blog teaching others how to start a photography business.
