Photos from a collaborative chefs’ dinner at Capitol Cider featuring 6 dishes each paired with a local Washington cider. The dinner featured the culinary talents of:
Chefs:
Erik Jackson, Capitol Cider
Aaron Wilcenski, Zig Zag
Matthew Woolen, The Old Sage
Dezi Bonow, Palace Kitchen
Jeffrey Vance, Spur Gastropub
Rye Crofter, Canlis
Vashon Island Purveyors:
Dragon’s Head Cider
Seattle Distilling Company
Island Meadow Farm
Sea Breeze Farm
Suzi Pratt is a Seattle event, food, and travel photographer available for hire. She is also a contributing writer at Digital Photography School and runs a blog teaching others how to start a photography business.
Why there is a photo of a half eated salad???
Nothing was eaten before being photographed. If it appears half eaten, that’s just how it was presented! 😉