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Photos: goPoke Seattle

goPoke is the latest poke restaurant to hit Seattle as the Hawaiian raw fish salad craze continues. But of the latest poke offerings in town, goPoke is among the most authentically Hawaiian of them all. Family owned with a long history of fishing the waters of Hawaii, this casual eatery is located in the International District of Seattle. The menu includes a build-your-own poke bowl

Photos: Gabriola Island

If you've traveled to British Columbia in Canada, odds are you haven't been to Gabriola Island. You've likely visited its much larger, more well known big brother, Nanaimo, as it's just 5 kilometers away. But if you haven't taken the short 20-minute ferry ride over to Gabriola, you're missing out on a sliver of Pacific Northwestern paradise. Covering 22.24 square miles, Gabriola is

Photos: Elliott’s Oyster House

Elliott's Oyster House is an iconic seafood restaurant located on the Seattle waterfront. Specializing in offerings of fresh, sustainably-sourced seafood, Elliott's is the place to go for a casual or formal meal. Enjoy fresh seafood such as crab, raw oysters, mussels, and crab cakes. Or stick to Elliott's traditional menu offerings of a burger and fries. The choice is yours, but at the very least,

Photos: Heartwood Provisions Fall 2016 Menu

Heartwood Provisions is a posh restaurant in downtown Seattle serving New American dishes. The barely year old establishment has been making a name for itself thanks to a stellar menu with an emphasis on modern culinary dishes paired with unique cocktails. I've been honored to do food photography at Heartwood Provisions while it was in various states of development, including a sneak peek photo shoot of menu

Photos: A la Mode Pies in West Seattle

West Seattle is welcoming a brand new pie bakery to the neighborhood! A la Mode Pies originally opened in the Phinney Ridge neighborhood, across the street from Woodland Park Zoo. Its huge success spurned a second, much larger location in a new part of town. Housed in a 2,000 square foot space in West Seattle on the corner of Alaska Street and California Avenue, A

Photos: Hitchcock Restaurant in Bainbridge

One of Seattle's best restaurants is located a ferry ride away from the Emerald City over on Bainbridge Island. Hitchcock Restaurant is the epitome of the region's farm to fork eateries, as evidenced by Chef Brendan McGill's emphasis on locally sourced cuisine, which rotates daily based on what's available. All dishes at Hitchcock are masterful works of art, thoughtfully composed for visual and tasteful appeal.

Photos: Wanderfish Pokè

The Hawaiian poke craze continues in Seattle with the opening of Wanderfish Poke in the neighborhood of Capitol Hill. With a pretty straightforward menu and a colorful interior, Wanderfish offers an array of modern choices including chef creations and the option to build your own bowl. Also on the menu are several unique items including a sushi burrito and poke nachos. Poke is a raw

Photos: Verjus Restaurant

Seattle Chef Brendan McGill is known for his love of meats, as highlighted through his celebrated Hitchcock Deli. However, this James Beard Award semifinalist also has a love for vegetarian cuisine, which he highlights in his latest venture, Verjus. Inspired and largely designed by his wife, Heidi, Verjus is a bright, open space features an array of fresh, cold-pressed juices and a tantalizing menu of

Photos: MBar Seattle

From the owners of popular Seattle Middle Eastern restaurant, Mamnoon, comes their highly anticipated follow-up, MBar. Located high atop the 14th floor of the 400 Fairview building in South Lake Union, MBar features two distinct dining areas: an indoor dining area, and outdoor space with a covered and uncovered seating, fire pits, and an outdoor bar. An expansive, unhindered view of Queen Anne and South

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